2024
Recommended
•
2024
Restaurant offering a bistronomic cuisine made with fresh local and seasonal products.
Stéphanie and Julie, mother and daughter respectively, create tasty bistro-style cuisine using fresh, local ingredients. Don't hesitate to stop in to soak up the local life and enjoy a foie gras with onion confit or, depending on the season, a velouté with three cucurbits. Everything is homemade, and you're served with kindness. It's a really cosy place, part café, part restaurant. You come here for a drink, a cup of tea, even to read a book. And we keep coming back.
This establishment is also referenced as :
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Members' reviews on CHEZ JACOTTE
4.6/5
25 reviews
Value for money
Kitchen quality
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La nourriture est délicieuse et à "mourrir de plaisir" d'après mon petit frère de 8 ans
Je recommande chaleureusement