2024
Recommended
•
2024
Restaurant offering family cuisine with a buffet of hors d'oeuvres.
Family cooking with a buffet for starters. The address is cherished for its sheep or lamb's feet with stuffed tripe à la Provençal (simmered in a sauce of white wine, tomatoes and herbs). A meeting point in the village, but also a departure point for numerous biking and walking trails.
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Members' reviews on CHEZ CLAUDETTE
4.8/5
4 reviews
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This used to be a restaurant, but now the only food is peanuts and olives.
The local wine (Fond Croze) is an excellent house wine. They also sell excellent olive oil produced from their own trees.
No doubt you will find a number of local grape producers who provide fruit for the local wineries. Go ahead and ask Alexander at the bar, he will make a head count and point all the locals and what their specialty is.
Highly recommend for a local taste of culture.
Il s'agit d'un "bistrot de pays" , les produits sont locaux, l'ambiance familiale . L'été on mange sur la terrasse .
If faut retenir ...