Results French cuisine restaurant Bay

AUX BONS VIVANTS

French cuisine • €€

4.8/5

• 25 review

Closed

Go there and contact

Carte de l'emplacement de l'établissement

Zac les Prés verts, Allée des Prés Verts, 84120Bay, France

•

Show on map

04.90.68.82.25

2024

Recommended

• 2024

Friendly place offering a cuisine with brasserie dishes, concocted by the chef Rémy in Pertuis.

La Maison des Bons Vivants lives up to its name. Gabriel and his team breathe enthusiasm into this friendly place, which is well worth a visit. The busy area where the restaurant is located isn't glamorous, but that's forgotten as soon as you step inside. The chef excels in the kitchen, revisiting brasserie dishes. Meats are perfectly cooked, and his cochonnailles, terrines, pâté en croûte and caillettes are made from scratch in his kitchen. Ditto for desserts. Attractive wine list.

Advertising

Opening hours

Monday

12:00 - 14:00 and 19:30 - 23:30

Tuesday

11:30 - 14:00 and 19:30 - 23:30

Wednesday

Closed

Thursday

12:00 - 14:00 and 19:30 - 23:30

Friday

12:00 - 14:00 and 19:30 - 23:30

Saturday

12:00 - 14:00 and 19:30 - 23:30

Sunday

Closed

Services

Wheelchair accessible
Accessible to people with reduced mobility
Air conditioning

Payment methods

Species
CB - Mastercard
CB - Visa
Check

About us "AUX BONS VIVANTS"
Further information

Opening time and information on AUX BONS VIVANTS

Open Monday for lunch; Tuesday to Saturday for lunch and dinner. Reservation recommended. Menu : about 20 €. Children's menu: 10 €. Lunch formula : 12 € (Starter / Main course / Coffee or Main course / Dessert / Coffee or Starter / Main course / Dessert / Coffee 15 €). Lunch formula and menu. Restaurant check. Terrace. Take away sale. Animations. Air conditioning, Afterwork and theme nights. Free parking.

Message from Management

La Maison des Bons Vivants is an address that will delight epicureans and lovers of local cuisine. The restaurant, located in Pertuis, offers a great tasting experience with dishes prepared on the spot from fresh ingredients and selected with the greatest care. Even vegetarians can enjoy tasty alternative dishes adapted to their diet. At lunchtime, a traditional and generous cuisine is served, such as the house specialty of beef ribs with pate croûte. In the evening, the restaurant becomes a wine bar. The wine cellar is well stocked with fine French references for a perfect food-wine match. The team, led by Gabriel, puts all its enthusiasm into creating a friendly atmosphere that is worth the detour. But that's not all, it's also a place for tasting spirits and cigars. The selection of French and international references will impress the most discerning aficionados. Have an aperitif, smoke a good cigar and relax in the warm atmosphere of La Maison des Bons Vivants!

Advertising

Organize your trip with our partners Bay

Transportation

Book your plane tickets

Car Rental

Boat rental

Accommodation & stays

Find a hotel

Holiday rental

Find your campsite

Tailor-made trip

Immersion travel