HOSTELLERIE DES COMMANDEURS * *
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Hotel-restaurant located at the entrance of Joucas offering a copious menu and home cooking
This hotel is at the entrance to Joucas, a tiny village of 315 inhabitants all year round. So obviously, you're calm. The rooms are functional, bright and the bathrooms are new with an Italian shower. You have the choice for the view: either on the village, or on the vineyards and, in the background, on the Luberon mountains. In the restaurant, a copious menu that modernizes family dishes, a homemade cuisine. The regional products are highlighted, local vegetable pie and Ventoux pork. We like the shaded terrace to sit down. There is also a bar open to non-residents, a billiard room and a piano corner. The outdoor swimming pool overlooking the vineyards has no opposite.
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Members' reviews on HOSTELLERIE DES COMMANDEURS
par contre la salle de bains très petite avec une assise des WC en biais et direct les genoux dans le radiateur.Chambre bruyante car située juste au dessus du bar .Le petit déjeuner dans un espace très réduit et avec peu de choix .Déçus par cet hôtel .
We arrived before 4pm check in time on a hot July afternoon, and were immediately offered the pool to cool off. It is lovely, with a beautiful vineyard view. The manager was friendly and helpful.
Our room was large with a pretty view and a very comfortable bed. Electrical plugs next to the bed were insufficient, however, we travel with the extras we need, so that was fine.
Our friend had told us about the quality dinners on the terrace, so we booked our table before arrival when the management sent an email offering dinner and breakfast for 2 for 100 euro . When the manager told us on arrival there was a special BBQ menu for the night with jazz music, we agreed, not knowing anywhere else to go. Big mistake! The food was mediocre, and the music was loud and unpleasant, definitely nothing like jazz.
We took a table as far as possible from the music and it was still loud, and went on late into the night. It was nothing like the quality French meal under the trees we had been looking forward to. And to add insult to injury, this "special meal" cost us more than that which we had agreed to.
They serve breakfast from 8-10, however, by 9 the ham was gone, not to be refilled.
At checkout the next morning, we were charged twice for our dinner, an extra 100 euro! Fortunately I caught the overage before we left and had them fix it on the spot.
Staff was overall very helpful, which we appreciate. The hotel itself is quite nice and the pool is great. I am so sorry for the sour notes in an otherwise good stay.