2024
Recommended
•
2024
A gourmet cuisine proposed à la carte, follows the moods of the chef who plays with the seasons in Courthézon.
A warm welcome! It's a resolutely gourmet cuisine that the chef prepares with passion. Yes, the cuisine draws on flavors from all over the world, with seasonal produce of course. There's the filet of saithe and the pumpkin velouté. But carnivores are in for a treat with the inevitable burger, and especially the knife-cut tartare. The dish of the day follows the chef's moods as he plays with fresh produce. Tastes and flavors are mastered! Beware, the terrace fills up fast, so remember to make reservations!
Advertising
Advertising
Organize your trip with our partners Courthézon
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on LE PETIT GUS
4.9/5
43 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in october 2023
Un régal !! Un super accueil, des plats délicieux, allez-y les yeux fermés.
Visited in october 2023
Très bon repas , service impeccable. Merci.
Visited in october 2023
Super restaurant ????
Visited in september 2023
Super petit restaurant ! Personnel sympathique, emplacement mignon, nourriture savoureuse.
Advertising
The best at Courthézon and around
Advertising
Find unique Stay Offers with our Partners
Advertising
Produits servis de qualité, service agréable, je recommande !