Gourmet products local specialties and wines Bédarrides

Frédéric and Daniel Brunier assert their know-how on their estate, which covers 70 hectares of vines that are an average of 60 years old, by supporting the principles of sustainable agriculture. "Our vocation is to produce wines of the terroir rather than wines made to order, wines for eating rather than tasting, wines whose final quality is only as good as the noble means used to obtain it. All that remains is to taste.