2024
Recommended
•
2024
A warm and welcoming restaurant with a multi-faceted menu offering highly successful, traditionally-inspired dishes.
Right on the port, the Saint-Gabriel offers a warm atmosphere in a charming setting. Monsieur Z's posters on the wall, celebrating the glory of Toulon, an eco-responsible approach and a thousand-faceted menu make for very successful dishes. After a few homemade antipasti, you'll be seduced by the speciality: the famous tentacles and squid in parsley sauce with roasted new potatoes to die for. The welcome is smiling, relaxed and infectiously good-humored. And don't forget: on Fridays, it's aioli!
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Members' reviews on LE SAINT GABRIEL
4.4/5
31 reviews
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Vous y trouverez une cave à vin incroyable au service d'une cuisine bistronomique inventive et pleine des saveurs de la Provence...mais pas que.
L' équipe est charmante et aux petits soins.
Les prix sont à l'image du restaurant : honnêtes et justes.
Foncez vous allez vous régaler !