2024
Recommended
•
2024
A seafood restaurant with grilled fish, as well as a range of meats and pasta sauces.
Facing the harbor, this Provencal-flavored restaurant plays the sea card with wood-grilled fish, mussels with over 15 different sauces, not to mention red mullet fillets, sole meunière and home-made stuffed squid, as well as fresh homemade pasta with a choice of sauces and Charolais meats. The lunch menu offers 4 main courses and a choice of three desserts. Good value for money and a lovely sunny terrace. An enduring address with a loyal following.
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Members' reviews on DU THYM À L’AIL
4.4/5
30 reviews
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Bien situé sur le port de bandol.
Pour un arrêt à midi, c est l idéal.
Accueil et service top!!
Service au top et l'accueil fort sympathique
Nous reviendrons avec grand plaisir merci a vous