Gourmet products local specialties and wines Obernai

This new patisserie has a lot going for it. First of all, as you enter, you notice the modern, uncluttered look of the refrigerated display cases, highlighting the incredible variety of pastries on offer, as well as the particularly meticulous presentation work that has gone into each one. The welcome is charming, sincere and smiling. Lastly, it's the taste that amazes. Here, the emphasis is on innovative pastries or the great classics, with a personal touch that makes all the difference.

We have been growing vines and making wine on this estate since 1732! Some three centuries later, it is the same know-how, the same passion that drives the new generations: here, no stainless steel barrels or screw caps, we insist on respecting ancestral practices. Robert Blanck is also a follower of responsible and environmentally friendly agriculture (Terra Vitis label and HVE certified). Beautiful terroirs, the Schenkenberg of course, but also other places of interest for the cultivation of the vine, allow the estate to offer cuvées reflecting the typicity of its terroirs. Take the time to visit the cellar composed of imposing oak barrels, it is the occasion to discover some cuvées such as the Riesling Coteaux d'Obernai Vieilles Vignes, the Crémant d'Alsace Rosé or the Pinot Noir Rouge d'Ottrott. At the entrance of the estate, the Boutique du Vigneron allows you to buy the wines of the estate as well as many local products.

A veritable Alsatian institution since 1850, Distillerie Lehmann perpetuates a tradition of excellence that has been awarded the "Entreprise du Patrimoine Vivant" (Living Heritage Company) label. Nestled in Obernai, this family-run distillery produces exquisite eaux-de-vie, liqueurs and the famous "Elsass Whisky". The oldest distillery in Alsace, it offers guided tours and tastings of regional classics such as Poire Williams, Mirabelle and Marc de Gewurztraminer. It's an ideal activity for lovers of spirits with character.

This bakery offers a variety of tempting products such as homemade doughnuts, almond croissants, galettes des rois and much more. Customers can take advantage of services such as takeaway and delivery, but it is not possible to eat in.

At the head of the Seilly domain since 1990, Marc diversified the productions of his family estate born in 1865. The Vendanges Tardives and the selection of Noble Grains are among the most popular. Delicate and refined, these wines will convince connoisseurs and even the most reluctant ones. The wine of the Pistol is exclusive to the domain Seilly. He was born by the visit of Emperor Ferdinand I in 1562, astonished by the reaction of the first Magistrate of Obernai, who denied him the best raw wines then intended for the inhabitants of the city. The Emperor gave him a gift of a pistol by asking him to "put him to more effronty than he could find a"! All bottles are available for sale in the shop and Marc will make you visit his cellar with pleasure to see the imposing oak beams. And the little thing is that production is done by respecting the environment with an ecological culture and respectful treatment of the vine.

Welcome to the oldest distillery in Alsace! Founded in 1850 by Joesph Lehmann, it has been awarded the Entreprise du Patrimoine Vivant label for its excellent know-how. Its brandies are renowned as well as its range (IGP label) of Elsass Whisky Single Malt, and are regularly awarded at the Concours Général Agricole de Paris. Visit of the distillery and tasting by appointment for groups of more than 15 people, sales area on site and online store.

Since 2014, Guillaume Jacquin has been delighting lovers of fine wines from Alsace and elsewhere. This skilled wine merchant welcomes you in a beautiful and luminous space located just at the entrance of the historical center of Obernai. He passionately selects local wines from a wide range of appellations and prices. For example, a Crémant d'Alsace Chardonnay Brut O from Domaine Rohrer (Mittelbergheim), a Sylvaner L'Indigène 2017 from Bohn (Reichsfeld), a Beaune ^1er Cru red Les Reversées 2017 from Domaine Jean-Claude Rateau (Beaune), or a Côte-Rôtie La Landonne 2013 from Domaine Jean-Michel Guérin (Ampuis).

In addition, there is a fine selection of quality whiskies, gins, rums, cognacs and other spirits, as well as beautiful oenological accessories. Welcome and advice at the top!

Beer is one of the oldest alcoholic beverages in the world, and certainly the most popular. With its 10,000 years of heritage, Kronenbourg has been able to innovate and become the leader in beer production in France. Part of its product range was labelled Origine France Garantie in 2011.

History. The history of Kronenbourg began in 1664 with a young brewer, Jérôme IV Hatt, who opened the brewery Le Canon in the heart of Strasbourg. In 1850, faced with the frequent flooding of the Il (an important tributary of the Haut-Rhin), Frédéric Guillaume Hatt - 6th of the generation - transferred the brewery to Cronenbourg, on the heights of Strasbourg. In 1921, the Hatt family acquired the Brasserie du Tigre, a prestigious restaurant, and on this occasion launched the Tigre Bock, the ancestor of Kronenbourg. A few months later, it became the leading Alsatian brewery. In 1930, Tigre Bock was the French leader. And it was in 1947 that Jérôme Hatt decided to launch the "Kronenbourg" brand, in reference to the Alsatian district in which the beer is brewed. The "k" emphasizes the Germanic sound, synonymous with quality. In 1949, the company caused a sensation by consigning the first bottle capped in 33 cl and then 25 cl. And it now bears a red and white checkered label in homage to the Alsatian flag. In 1952, it launched the "1664", the best-selling French beer in the world. The following years saw the birth of the first metallic beer can, the six-pack, and in 1969, Kronenbourg opened a new production site in Obernai, Alsace. In 2008, the Carlsberg group acquired the brand.

The products. In 350 years, Kronenbourg has created a very wide range of beers, including: Kronenbourg, 1664, Grimbergen, Carlsberg, Skøll and Tourtel Twist.

Employment. While Jerome IV Hatt produced 2,500 hectolitres of beer per year at the time, annual production now stands at 7 million hectolitres. The company has 1,200 employees.

For those who care about their well-being and the environment, La Source is the ideal place to shop. Natural and organic products are king here, whether for food, hygiene, beauty or even dietary supplements. You'll find a friendly atmosphere and excellent advice, all at very reasonable prices for both you and the producers, who receive fair remuneration. Regional produce is given pride of place, as are animal welfare and independence.

The Verexal association specializes in arboriculture, with a particular focus on the production of certain pome fruits (apple, pear), stone fruits (cherry, peach, apricot, quetsche) and other tasty fruits grown in Alsace (kiwi, raspberry). Thanks to this experimental orchard, the company is able to help local growers meet their challenges while adopting a rational production method that respects biodiversity. On request, you can visit the orchard and taste fresh fruit juices.

Welcome to Nathalie's grocery store. She welcomes you with a smile and selects for you the best the region has to offer. Fruits and vegetables, dried goods in bulk, meats and charcuterie, cheeses and dairy products come as much as possible from local producers, most of them organic. Beverages, beers and wines are a perfect complement to your shopping: enough to prepare an excellent meal from start to finish. Nathalie will be delighted to advise you and tell you the story of her partnerships, as well as offering a few surprises.