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Creative seasonal cuisine, excellent value for money, in a restaurant on the edge of the picturesque little port of Miroir aux Oiseaux.
Le Miroir is located on the edge of the prettiest corner of the Miroir aux Oiseaux, a listed site since 1942, virtually feet in the water of a charming little port tucked into a cove. The menu changes regularly, giving pride of place to seasonal and, above all, local produce. The cuisine is sophisticated and the dishes original. The taste experience is well worth the detour, and lunch by the water is a real privilege. The welcome is very pleasant, as is the setting. Prices are very affordable, with excellent value for money.
Further information
Opening time and information on LE MIROIR
Wednesday to Saturday lunch and dinner, Sunday lunch. Dish of the day: €16. Starter/main course/dessert: €30, starter/main course or main course/dessert: €23. Suggestions and à la carte menu. Terrace.
Members' reviews on LE MIROIR
Ambiance intérieure un peu froide
Concernant la restauration un peu surprise de l aioli faite avec du thym ça dénature cette spécialité dommage car la soupe était excellente
Le foie gras aussi très fin fait maison
La glace offerte au chocolat n'étant pas du chocolat goût inexistant
La serveuse étant surprise de nos demandes ou question avec un petit sourire narquoi
Un peu déçu de cette soirée d avant Noël en-tête