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Restaurant in Marseille offering first quality products to be tasted at reasonable prices.
When you enter this brand new restaurant, you are first of all charmed by the successful atmosphere of the place, between tropical plants and wicker chairs. The atmosphere is chic and muffled, beautiful photographs decorate the walls and one takes place in a room with warm tones. The place has become a specialty of lobster and truffle. Top quality products to enjoy at reasonable prices. The burratas (4 different ones to choose from) are to be dropped. We come here to taste a famous homemade lobster roll, a lobster brioche sandwich that is already the trademark of the 24th. A nice card may be a little expensive, and service a little too shy. The cuisine is tasty, successful with a thoughtful chef present in the room, but a few wrong notes on the industrial bread or waffle for dessert, certainly not homemade. Too bad, but it can get better!
Members' reviews on RESTAURANT LE 24
Gnocchi and linguine were superb, but not enough to make a dinner better.