CORNBREAD
Restaurant offering a trip to the south of the country, a special and unusual cuisine.
A stone's throw from La Plaine, this small restaurant full of character offers us a trip to the United States, and more particularly to the south of the country. A meal in "Soul food" version. The young owner, inspired by a trip to New-York, had the brilliant idea to offer the possibility to the people of Marseille to discover these dishes a little particular for our unaccustomed appetites. You might as well say that you will discover real fried chicken, far from the tasteless fast-foods. A surprising home-made combination of fried chicken and American waffle, but also the famous "cornbread", this so typical corn country. Another speciality, the "mac n' cheese" that Americans love. We love the musical atmosphere.