L'ATELIER GASTRONOMIQUE PAR LUDOVIC TURAC
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The desire to share his passion for gastronomy and to convey his knowledge gave Ludovic Turac the idea of welcoming food lovers of all levels. All of the little subtleties that will magnify a dish, the chef knows how to share them with the budding cooks who come to the door of the famous Marseille restaurant A Table in the south. The chef who has made himself known to the general public thanks to the Top Chef show and whose reputation is now no longer available offers 5-hour sessions (from 9 h to 14 h) by groups of up to 8 guests. The kitchen is followed by a lunch in the panoramic lounge. The meeting therefore includes welcome coffee and the presentation of the day, the cookery course (2 h), lunch "of the day" in the restaurant (entrance - flat - dessert) and the visit of the kitchen. For those who wish, it is possible to share the meal prepared with the person of his choice after reservation and for 38 euros. What better than learning to cook with a star chef? No doubt, then let's go with your eyes closed.
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