Specialities of the sea, pizza and grills, a home-made seasonal cuisine in Marseille.
Located on the wharves of Lou Saran's small port in the Estaque, the hippocampus has been welcoming you since 1997. It offers seafood specialties, the pizzas in the wood fire, the XXL grill… seasonal and convivial cuisine! The frame is pleasant because you are almost eating your feet in the water, with an intimate view on the small harbor. On the plate: daurades, wolves, sars, pageants, mussels! We recommend the very beautiful fisherman's plate. Lovers of meat, pasta or pizzas will not be left behind. Finally, desserts (blanks, soft fruits, red fruits…) are made home. An address known to the Estaque for both its cuisine and its framework. In the season, it's better to book!
Members' reviews on L'HIPPOCAMPE (ESTAQUE)
Je vous le conseille patron très sympa équipe très agréable et professionnelle
Tout est excellent, très sympathique, super service. Très copieux.
La plancha de la mer est au top.
Des serveurs comme on en trouve plus avec le propriétaire qui donne le meilleur de lui, bienveillance, qualité des produits, sourire, petit dialogue.... son restaurant c'est son bébé ???? !!!
Merci encore et au plaisir d'y retourner.