MAISON GIRAUD
Caterer
2024
Recommended
•
2024
A simple dish of the day or full catering service for your receptions, the house meets your needs and all your gourmet desires. Everything is home: charcuterie, dishes, entrance to dessert, verrines refined to traditional andouillettes. Some dishes on the menu: package feet, royal couscous, fire-to-fire, sauerkraut-lined sauerkraut, squid stuffed with au, blanquette-calf blanquette, old royale, royale duck, quail quail in the foie gras… Recipes are old or more modern and irréprochables ingredients. A safe value.
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