To enjoy different dishes or buffets, even for weddings, baptisms, birthdays in Eyguières.
At L'Art des Mets, as the name suggests, cooking is an art. For the past 14 years, Magali and Olivier have been delighting us with local produce: PDO bull, Bayeux pig, beef and goat from Eyguières and lamb from Aureille. The wine list is particularly well-stocked, with over 100 references from all over France. On the 1st Saturday lunchtime of the month, don't miss their buffet brunch for a tasty treat.
Further information
Opening time and information on L'ART DES METS
Open daily for lunch, and Friday and Saturday evenings. Menus from €27 to €35. Lunch formula: €18. Closed on Wednesday. Catering also available.
Owner's Message
The Art des Mets restaurant team is delighted to welcome you
Every day (except Wednesday) for lunch service. Friday and Saturday for evening service.
Chef Olivier PERRET will introduce you to home-cooking that combines originality, flavour and quality, using locally-grown produce:
- GAEC CHIARI Eyguières (Goat cheese, Bayeux pig, Aubrac beef, lamb)
- Manade RICHEBOIS salon de Provence (PDO Camargue bull)
- GAEC Mérinos Aureille (Lamb)
- Le Potager Eyguiérens (Fruits and vegetables)
- Les pressoir de Provence (Fruit juices)
L'Art des mets invites itself to your home, offering its catering services
For all your events, weddings, christenings, birthdays, company meals or simply a meal with friends (with or without service)
At your home, in a dining room or restaurant.
- Cocktail buffet (verrines, brochettes, makis...)
- Meals served at the table
- Take-away meals
- For special occasions (Christmas, Easter, Valentine's Day) we offer takeaway menus.
- For dessert, we offer cakes, choux pastries and macaroons
From the simplest to the most refined, give us your budget and we'll make you a customized proposal. All you have to do is choose.
PERRET'IFS,
In November 2018, the restaurant invented aperitif cookies from Eyguières les Alpilles.
They are prepared at the restaurant using local products.
Fromage de Chèvre de la Famille CHIARI d'Eyguières, Anchois PAOLI d'Eyguières or Olives cassées.
They're the perfect accompaniment to your aperitifs in the restaurant, but you can also enjoy them at home... (4€ per pack)
Members' reviews on L'ART DES METS
Nous avons passé un très bon moment.