À TABLE

Open daily for lunch and dinner in July and August. Closed on Wednesdays. Privatization possible for small events in winter (40 covers). Menu: approx. €48. Children's menu: €10. Main course + dessert. Dishes from €23 to €29. Chef's aioli €26. Cheques not accepted. Vacation vouchers. Terrace.

Nestling in the heart of Cassis, A Table is a warm and welcoming address that appeals to both travellers and locals in search of gustatory pleasures. Situated at 7, rue Docteur Séverin Icard, this restaurant offers home-cooked cuisine, prepared with care every day in a spirit of authenticity. As soon as you arrive, you'll be welcomed into a friendly atmosphere, with a pleasant terrace for enjoying a meal al fresco on balmy evenings. The establishment offers a tasty menu, where each dish is the fruit of a gastronomic passion: recipes carefully crafted to surprise the taste buds. While the website doesn't reveal all the specialities in detail, the emphasis on 'home-made' hints at a menu based on fresh produce, respect for local flavours and authentic culinary traditions. For tourists looking to immerse themselves in Provençal gastronomy, A Table is an ideal stop-off point: lunch or dinner in a charming setting, away from the hustle and bustle of the tourist trade but still in the heart of Cassis. What's more, the restaurant offers services tailored to private events such as weddings, a great asset for those wishing to celebrate a special moment in a personalised gastronomic setting. On the practical side, A Table has free Wi-Fi, accepts payment by card, cash, holiday vouchers or luncheon vouchers, and offers comfortable access for all. Open every day from midday to 10.30pm, it invites you to take a gourmet break at any time during your stay.