A LA BOUTIQUE GOURMANDE
Meat and poultry
2024
Recommended
•
2024
Alexandre and have taken up the torch in the same spirit: from meats and poultry, to local charcuterie, rotisserie and delicatessen, to the gourmet store, everything is guaranteed "quality from fork to fork" and always carefully selected from recognized breeders. Lamb from Sisteron, black pork from Bigorre, beef from Limousin, charcuterie from Lyon and also from Alsace, Burgundy and the Loire. And also dishes cooked according to the season: little Provençal stuffings, sunny vegetables, vegetable tian. There's a long queue, but no time is wasted: the magnificent display is sure to tantalize the taste buds, and the customer is king!
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