COMPTOIR DU MARCHÉ
Mediterranean cuisine
•
€€
2024
Recommended
•
2024
Restaurant offering local dishes concocted by the chef Loïs Guenzati.
From the decor to the plate and the welcome, it's a no-brainer. The kitchen is a nod to the 1950s, with its predominantly sky-blue and baby-yellow décor, and Formica furniture. Behind the open-plan workspace, the chef proposes a short menu made up entirely of fresh produce, according to the seasons and market arrivals. The sweet side of the menu is also a delight. The menu changes regularly according to inspiration, but prices remain affordable. A sure-fire favorite.
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Members' reviews on COMPTOIR DU MARCHÉ
4.7/5
27 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
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International level on service and food.
It’s a must to go there to enjoy the great professional service and amazing detail flavored and tasted food! Just a big wow!
Und dann die Crew. Chefin hinter dem Tresen, wie gewohnt. Ihre Blick sind überall, kann sich an jeden Gast erinnern. Die Fachleute im Service? Sind immer da, wenn man sie ruft und kommen vielfach wie gerufen. Hohe Sympathie, höchste Kenntnisse über die angebotenen Speisen, Empfehlungen dort wo man sich wünscht. Gastfreundschaft, Dienstleistungskompetenz, Mediterrane Küchenkultur, Liebe zum Job; 5 Sterne. Comptoir du Marché 12 Points.
PS: Ich durfte ein Dessert geniessen.... ich freue mich auf den April.
Le cadre authentique d'une ancienne boucherie est très agréable.
Service efficace et très attentionné.
Notre serveur a été adorable tout au long du dîner.