L'ATELIER DES GOURMANDS
French cuisine
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€
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Parking Q-Park
at 187 meters
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04.92.93.11.73
I am the owner
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2024
Recommended
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2024
Chief Isabelle Plazanet's belief in loyalty to clients is simple: home dishes based on fresh products, a short card and dishes that change every week: pruning poultry birds, duck magret cake and apples, saffron chicken stew, Thai broth to shrimp, veal marengo, burger to goat… And for the sweet note: Brownie marbled, poires with pears, chestnut moss and meringues, pastry pastry flan, stems of her soaked with toblerone and carpaccio pineapple. A taste of taste and quality!
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Members' reviews on L'ATELIER DES GOURMANDS
4/5
2 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
pleasure, nothing to say! very on this small terrace old Antibes where things in life!
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the Workshop is a haunt where you will feel, where quality, the freshness and creativity dishes give us still want to return still and!
For my part, it is Brunch on Saturdays family and gourmet Tea the week... but no time I can resist a dessert... my moment return to childhood... I adooooore!