L'ENDROIT
Regional cuisine
•
€
2024
Recommended
•
2024
Come and sit in a beautiful bright room with large windows and modern decoration. Marine invites you to discover its traditional cuisine according to the seasons and based on local products. This day: duo of fish terrines and faux fillets with pepper sauce. On the menu, half-cooked foie gras and its toasts, octopus sautéed in parsley or, for meat lovers, duck breast with pepper sauce, to finish with an apple pie rose. The welcome is attentive. Children are welcome. The most: the hearty dishes
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Members' reviews on L'ENDROIT
4/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in september 2019
Très bon accueil à l'Endroit. On s'est senti comme chez un ami.
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