2024
Recommended
•
2024
Have a great time while enjoying local products in a restaurant where the burger is part of the lunch menu.
As soon as you walk through the door, from the decoration to the plate, everything is done to make you spend a beautiful moment. On the plate, the chef handles his art with passion and dexterity and you are won over from the first plate on the table. At lunchtime, reservations are required, as the establishment only serves 28 people. A butternut velouté with Poitou goat's milk cheese is an opportunity to discover local products. Let yourself be tempted to finish by their chocolate fondant, a delight!
You will appreciate the burger which is part of the lunch menu, so don't hesitate, you will be conquered!
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Members' reviews on LE CARRÉ D'ART (S)
4.5/5
22 reviews
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La mise en bouche est une grande douceur parfumée, le saumon gravelax parfait , le poisson est cuit à point , le risotto excellent, la purée de patates douces du poulet incroyable.
Les dessert à l’image du reste sont un mélange de. douceur et de parfums harmonieux.
Le service est souriant efficace et rapide . Envie de revenir est la conclusion d’un moment très agréable.