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Charming bistro offering a gourmet cuisine with simple and generous dishes.
An old-fashioned bistro, where Florent Dubois, chef and manager, chats cheerfully and simply with his guests. La Mangeoire is a place to meet and share. With its checkered tablecloths and antiques decor, the place is as convivial as the chef himself. The cuisine here is generous. One thing's for sure, you won't leave hungry. The house specialty? The tartine. Garnished and copious, Italian, Parisian or Breton, on the menu it plays elbows with traditional dishes, salads and excellent risottos.
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Opening time and information on LA MANGEOIRE
Open Tuesday to Saturday, 12pm to 2pm and 7pm to 10pm. Menu: approx. 17 €. Children's menu: €9. Set lunch menu: €19. Wine by the glass. Chèque Vacances, Chèque Restaurant. Groups welcome (20 people maximum). Terrace.
Service très sympa.
Côte de boeuf simplement 1 tuerie.
Très belle découverte sur Poitiers.
J'ai pris le pavé de saumon et c'était hyper copieux, pavé de saumon parfaitement cuit. Bonne petite sauce pour les pommes de terre ou saumon, comme on veut ????. Idéal quand on a très faim. Déco rigolote. Idéal pour un dîner entre amis.
Service jeune et efficace.
Parfait !
Plats très très copieux
Service au top