L'ESCARGOT DU POITOU

This is the story of Corinne and her little horned creatures. The story of a snail farmer and her snails. On her farm, everything takes place on the ground, between the nets where small and large gray snails are raised to the delight of gourmets. Corinne will tell you all about these gastropod molluscs. Some prefer to eat them on a plate of 12, others in a court-bouillon or as spreads. Discover them on a visit to the farm, at markets in the Vienne region, or in producers' stores. Welcome to the land of cagouilles!