Petit Futé's opinion on LE CARRELET
Seafood and sturgeon cuisine in a waterfront restaurant in Royan.
On the seafront, this restaurant invites all those who want to enjoy seafood to settle down. A la carte, those who don't like oysters will be happy: here, you can compose your seafood platter from A to Z among shrimps, langoustines, whelks, and half-cakes. You can also opt for the traditional fried mussels, with marinade, roquefort or even cognac! Other dishes include hake back and fresh mussels à la royannaise, hake back with garlic cream or fresh salmon steak a la plancha.
Information on LE CARRELET
Closed from October to February. Open every day for lunch and dinner. Menus from €18 to €27. Children's menu: €8.90. Formula: €16 (mussels and chips + dessert). Seafood platter: €24. Seafood platter: from €29. Groups welcome (catering for groups and forklift drivers; max. 150 seats).
Services offered by LE CARRELET
- Accessible aux personnes à mobilité réduite
Members' reviews on LE CARRELET
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