HÔTEL-RESTAURANT LA CHALOUPE
French cuisine
•
€€
Go there and contact
05.46.83.00.10
2024
Recommended
•
2024
Restaurant offering regional specialties located in Port-des-Barques.
The restaurant of chef Yvan Bridonneau - who was the best apprentice in France - is located in an interesting area, at the exit of the village. When you sit down at one of the tables, you will be able to see the ocean and the two islands of Aix and Madame. On the menu, you will find a traditional cuisine based on regional meat and fish products. The service is warm in a room where the fireplace is sometimes used to cook the meats.
This establishment is also referenced as :
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Members' reviews on HÔTEL-RESTAURANT LA CHALOUPE
4.3/5
27 reviews
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Excellente cuisine très raffinée
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