2024
Recommended
•
2024
Restaurant to taste shellfish and oysters in La Tremblade.
This restaurant enjoys a unique setting. To find it, all you have to do is cross the Seudre viaduct and take the little path leading down to this coastal river. Yann and his team will give you a warm welcome and won't hesitate to tell you all about their products. It has to be said that the owner is an oyster farmer, which is all the more reason to try his oysters. Another shellfish to devour here is the mussel. It's cooked in the typical éclade style. You can also find other seafood such as shrimps, clams...
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4.6/5
26 reviews
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Accueil sympathique et prix raisonnable..merci ..on reviendra
Même les moules sont préparées avec du bon vin blanc et des herbes, ça fait toute la différence avec la plupart des autres restaurants!
Décors intérieur entre bord de mer local et ambiance Martinique, vue extérieure sur la Seudre, le pont et l'île d'Oleron, c'est top.
Loin de la foule, ce restaurant est authentique, ça fait du bien!
Merci beaucoup! ????