LA MAISON DU BIFTECK

Sisters and Nicolas Jude have taken over the family case since 1971. The gate is clear and airy. Meat, butchery, poultry, here everything is home, and the variety of products offered is suitable to satisfy all your desires. Cooked dishes, also of homemade manufacture, are offered. The smoked salmon is also house, it is salted and smoked in the workshops. Specialty? White ham without dye or preservatives, of course home. The reception is natural and warm, here not frills, that good products.