Results French cuisine restaurant Favières

LA CLÉ DES CHAMPS

French cuisine €€
4.8/5
69 review
Open - Close to 22h00 Opening hours

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Carte de l'emplacement de l'établissement
13, rue des Frères Caudron, 80120Favières, France
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03.22.27.88.00
2024
Recommended
2024

Former post house in the heart of the Somme Bay offering tasty dishes

Chef Nicolas Chamoin and his wife welcome you to spend a delicious moment in a renovated former coaching inn in the heart of the Baie de Somme. In winter, come and enjoy the fireplace before sampling the tasty dishes concocted by this chef who adapts his menus according to the market and the seasons, always using local produce. As a logical and well-deserved consequence, he has been awarded a Bib Gourmand and a Toque by Gault & Millau. But for all that, it remains accessible to all budgets: bravo!


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Members' reviews on LA CLÉ DES CHAMPS

4.8/5
69 reviews
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Value for money
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Visited in december 2023
Excellent restaurant où le client est reçu comme un invité. Le service est parfait et la cuisine succulente. Merci pour la qualité de votre travail.
Visited in december 2023
Tout simplement excellent
Visited in december 2023
Nous avons bien mangé.
Personnel désagréable à la fin…
LA CLÉ DES CHAMPS
LA CLÉ DES CHAMPS Manager
12/25/2023 at 12:42
Ah bon!!! Étonnant nous n avons jamais ce genre de remarque, plutôt le contraire. Je vous souhaite un joyeux Noël ???? merci pour ce joli commentaire en ce jour particulier d amour et de partage. Cordialement
Visited in december 2023
Superbe découverte, j'aimerais mettre plus que 5 étoiles par rapport aux 'restaurants ou j'ai mis le maximum. Franchement merci pour l accueil, le repas, le service, le cadre,l association des gouts et toutes vos petites attentions, continuer ainsi.
Visited in december 2023
Beautiful renovated former post house with modern decoration while keeping the rustic heritage of the building. They offer delicious food and very flexible with dietary requirements. I would definitely go back for a warm experience and atmosphere by the fireplace and a surprising and delectable culinary adventure.

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