ONS CAFE
Petit Futé's opinion on ONS CAFE

A sunny terrace or an interior composed of warm spaces where you can enjoy delicious homemade pastries.
Gourmets already know the Salon des Desserts, from Sébastien, a passionate pastry chef whose curiosity led him to open Ons Café ("our café" in South African) with Vernon Moses. We love the sunny terrace, the cozy interior with its street art fresco, the warm spaces or the timeless Wifi lounge, to enjoy the delicious homemade pastries with a coffee latte or a smoothie, a breakfast, a brunch with the speciality, the eggs Benedict with smoked salmon on an English muffin, but also tasty dishes or comforting drinks
Information on ONS CAFE
Low season: open Thursday and Friday until 2pm. High season: every day. Off season: open continuously on WE. Groups welcome. Terrace.
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