2024

BOULANGERIE BRIN

Bakery

This excellent bakery-patisserie near the Puy du Fou, which has just celebrated its 15th anniversary, has won countless awards! Its brioche won a gold medal for the4th time in the Vendée region, as did its organic tourte de meule and organic wholemeal bread. Annabelle and François Brin took their expertise to the cameras of La Meilleure Boulangerie de France, where they reached the quarter-finals. Other flagship products include bread made with distilled beer from the nearby Mélusine brewery, and Méli-Melba.

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