The best chocolatiers Chantonnay

This essential chocolate maker has 4 other brands in the Vendée and its Chocolate Museum in La Roche-sur-Yon. Gelencser chocolates are among the best in the Vendée. It is in Chantonnay, that the story began in 1956, with Patrick Gelencser's grandfather. Among the flagship chocolates: flavoured or pure ganaches, orange aiguillettes, florentines, mendiants, the Vendée heart, dried fruit tablets, spreadable paste? Cakes, mainly chocolate-based, are a delight, as are chocolate verrines and macaroons. An institution!