HOSTELLERIE DE LA GABELLE
Hotel
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4.8/5
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Recommended
Brigitte and Franck Redureau are at the command of this 3 star Logis hotel, very quiet, whose windows open onto the river. Franck, in the kitchens, offers us for 23 € its crispy langoustines or its filet of dorad sauce; unless you prefer the cute pork chutney to fig and apricot? Don't hesitate to taste his foie gras: he is gold medalist for this specialty. We come here for the gastronomic qualities of the kitchen, but also for the charm of the two panoramic rooms whose view enchants the eye as the plate les papilles.
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Members' reviews on HOSTELLERIE DE LA GABELLE
4.8/5
48 reviews
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Très bon Accueil de la patronne , menu excellent et raffiné ...dans un cadre avec vue sur la #Loire
Terrasse extérieure
Nous recommandons ce restaurant situé dans une ""petite cité de caractère"" à #St Florent le Vieil
La cuisine est excellente et raffinée.
Un rafraîchissement de la grande salle serait un plus mais n'enlève rien au bon moment passé dans ce restaurant
cordialement.
le Chef.