HOSTELLERIE DE LA GABELLE
Brigitte and Franck Redureau are at the command of this 3 star Logis hotel, very quiet, whose windows open onto the river. Franck, in the kitchens, offers us for 23 € its crispy langoustines or its filet of dorad sauce; unless you prefer the cute pork chutney to fig and apricot? Don't hesitate to taste his foie gras: he is gold medalist for this specialty. We come here for the gastronomic qualities of the kitchen, but also for the charm of the two panoramic rooms whose view enchants the eye as the plate les papilles.
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Members' reviews on HOSTELLERIE DE LA GABELLE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Bravo au Chef pour sa présence et son courage
Avec G;H Artal - Christiane Caffot épouse Hartalrich.
La vue est magnifique
Acceuil parfait
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Saveurs et plaisir des yeux
Un accueil chaleureux et sympathique.
Les prix sont très abordables
Nous recommandons vivement.