Results French cuisine restaurant Avrillé

LE SEVIGNE

French cuisine • €
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Château de la Perrière, Route de Cantenay-Epinard, 49240Avrillé, France
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02.41.27.37.47
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2024
Recommended
• 2024

Chef Thierry Lejoly's cooking in the restaurant of the château de la Perrière in Avrillé.

It is in the magnificent setting of the château de la Perrière in Avrillé, built in the 17th century, that the talent of Chef Thierry Lejoly is discovered. The restaurant Le Sévigné welcomes you in the pure tradition of French hospitality. The restaurant room offers a majestic setting, with its large stone fireplace. As a starter, you will be surprised by the crispy sweetbreads and pig's feet, morel sauce, followed by a fillet of beef "rouge des prés", red anjou sauce, creamy chervil and romanesco, and to finish gently, a macaroon with angevine. Le Sévigné is also open to golfers, with adapted menus after a game or a training session.

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Avrillé (49240)

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