L'ANGEVIGNE
Old sofa of the 1950s or table in Formica, chairs of all kinds, the summary and mismatched interior is not necessarily what attracts in first place to the Angevigne... On the other hand, the small terrace is very pleasant. At l'Angevigne, perhaps more than anywhere else, wine and Anjou are united for the better. This "wine bar and dining cellar" is a nice place to meet for a gourmet aperitif with friends. Around the few beers, like the local Piautre, and especially the beautiful wine references of the menu, mixing small pearls of the soil and wines from elsewhere, you can let your appetite be titillated by the tapas and other home-made dishes: pork meats and cheeses from local producers, pike or pork rillettes, terrines or black pudding, the quality is there. You can buy your wine to take away, and you can regularly discover bands during concerts. Outside of concerts, the music is not too loud and varied, which makes it possible to hold conversations without raising the voice. A welcome place in this district which was lacking a little animation.