OLDU BOULANGER
Bread – Cakes – Chocolate – Ice cream
2024
Recommended
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2024
The Oldü bakery opened in September 2022 in the Cens district under Ludo's leadership. He was awarded second prize in 2023 for his frangipane galette in the Loire-Atlantique best galette des rois competition. And his croissants won1st prize from the Fédération des artisans boulangers the same year. We love Petit Oldü, a traditional bread that reinvents itself every day of the week. A nod is made to the grandfather with Papi Marcel's pie. The pastries are delicious, with numerous éclairs, not forgetting chocolate-hazelnut, caramel or raspberry-mango-passion fingers. As for flour, Label Rouge is used for traditional bread, while organic flour is used for other breads. Organic wholemeal bread, Pierrot bread..., everything here is gourmet!
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