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Home-made dishes with extra fresh products in a restaurant near the Parc des Oblates in Nantes.
This is the motto of Chief Martial Baudry and his wife Céline: «Here all dishes are made home with extra-fresh products»! Warmth, conviviality and quality describe the values of its owners. Daily changes, dishes and desserts are recorded every morning on a large slate and fish are always honored on the basis of local delivery of the day. The proposed succulent entries prove this with a risotto of hulls, thym and lemon bushes, or even mayonnaise, or mackerel rillets with green lemon. To you the thin filet of potatoes in potato scales, shell butter, bohemian of root vegetables to the telescope and mashed potatoes. At Marcel, the spoiled dishes are also honored! Meat lovers also find their happiness with a pork roast (in the net) confessed to cider, vegetable cream to the toestow, mashed potatoes or a bullnut and its apples… Don't miss desserts (white cheese, honey mascarpone and almonds, basing chocolate and caramel on salted butter) or gourmet coffee. Here is a well known address for neighborhood employees: The reservation is more than recommended in this restaurant near the Oblates Park that will delight your taste buds!
Members' reviews on CHEZ MARCEL
Apéritif, plat,dessert et café
Un très bon rapport qualité prix ????????
Un service rapide et agréable
La cuisson de l’onglet était parfaite (saignante)
Et le dessert nougat glacé/ cerises
Était délicieux
Une très bonne surprise
Et en plus vous pouvez faire une petite balade digestive
Dans le parc des jardins extraordinaires
De passage sur le secteur je ne regrette pas de m'y être arrêté, c'était parfait !!