LA YOLE
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A pleasant establishment offers traditional French and Breton cuisine, on the port of Kercabellec.
Located on the pretty port of Kercabellec in Quimiac on the Pointe de Mesquer, La Yole is a pleasant establishment where the manager Patricia offers traditional French and especially Breton cuisine. You can enjoy a superb sea view aboard this restaurant named after the boat. And we let ourselves be embarked for the pleasure of our taste buds! La Yole proposes pieces of beef, oysters directly from the neighbouring producer, fried mussels, sauerkraut from the sea... But the menu also includes delicious pancakes, crêpes and other tasty salads. You can enjoy the Normandy galette (camembert, apple, local ham) or the Bigoudène galette (andouille, red onion, bacon, grated cheese), the Hawaiian galette (ham, cheese, pineapple), the Auvergne galette (bleu d'Auvergne, local ham, walnuts, accompanied by its garlic cream), or the very local Turballaise galette (Provencal tomatoes, marinated sardines)... For salads, you can enjoy La Yole (salad, seafood, smoked salmon, prawns, marinated anchovies, cherry tomatoes, scallops) or La Bigoudène (salad, grilled Brittany andouille, mushrooms, croutons)... And we finish with a sweet pancake: the Bounty (butter, sugar, chocolate, coconut) or the chouette Suzette (butter, sugar, lemon juice, orange juice).
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