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2024
Recommended
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2024
Restaurant with colourful garden offering simple and refreshing cuisine with fresh products.
The House is a bit like... at home! After having crossed the door, a little sceptical, of this restaurant which does not look like it, Séverine and Richard welcome us, as they wish, into the dining room, with its ceramic tiles, white panelled walls and wooden tables and chairs; or into the colourful garden surrounded by greenery, in the shade of a parasol if necessary. And at La Maison, we have to eat well! A simple and refreshing cuisine made with fresh products. You can enjoy yourself with, for example, a chef's terrine, a avocado mousse with shrimps, a lamb navarin, a ling fillet with spices, melba strawberries or a tiramisu.
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Members' reviews on LA MAISON
4.9/5
26 reviews
Value for money
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Le menu est à l'ardoise, ce qui est généralement gage de produits frais. 3 entrées au choix, 5 plats principaux, 4/5 desserts, un choix donc varié qui a pu satisfaire toute la tablée, et ce au tarif très raisonnable (2 plats ou 3 plats).
La cuisine fut eu rendez-vous, hormis un légume d'accompagnement (en l'occurrence la carotte) qui avait l'aspect et le goût d'un legume congelé (ce qui explique le 4/5 et non le 5/5), le reste respirait la fraîcheur et était parfaitement préparé et très bon. Bref, à part la carotte, c'était parfait :-)
Cadres très agréable
Accueil chaleureux
La cuisine du chef est raffinée et excellente. Merci de régaler nos papilles