Go there and contact
02.40.31.05.20
I am the owner
•
Click here
2024
Recommended
•
2024
Restaurant with a nice bar, a comfortable bistro room and a terrace with a view on the Loire.
Near Nantes, on the dyke overlooking the south bank of the Loire, this restaurant with a terrace and an unobstructed view of the Loire River offers elaborate, quality cuisine at a reasonable price, with, for starters, an egg casserole, spinach emulsion and smoked salmon, followed by a roasted salmon aioli and, lastly, a Golden apple confit with Kaçha butter, salted butter caramel, and an apple sorbet. It's fresh, good and the service is impeccable. In the evening, the chef offers a more elaborate menu, with a special emphasis on Loire Valley specialities, such as pike-perch fillet with beurre blanc.
Advertising
Advertising
Organize your trip with our partners Divatte-Sur-Loire
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on LA PİERRE PERCÉE
4.9/5
43 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Advertising
The best at Divatte-Sur-Loire and around
Advertising
Find unique Stay Offers with our Partners
Advertising
Une belle découverte pour nos 10 ans de mariage
Nous avons pris des anguilles et cuisses de grenouilles, elles étaient très bonnes. Ne parlons pas du beurre blanc qui était exquis.
Le désert fait maison est un peu copieux, surtout après 2 plats avant.
Le service est top.
Je recommande sans hésitations.
Du service à la décoration, en passant par la qualité du repas, un rapport qualité/prix au top et cette ambiance nostalgique d’une affaire familiale fleurissante, c’était un vrai plaisir et une soirée plus que réussis ❤️
Nous vous remercions et reviendrons prochainement !
Allez y les yeux fermées