Results Regional cuisine restaurant Ancenis

LA TABLE DU PÊCHEUR

Regional cuisine • €€
4.3/5
• 28 review
Closed - Open to 12h00 • Opening hours

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Carte de l'emplacement de l'établissement
11, boulevard Léon-Séché, 44150Ancenis, France
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02.40.83.11.36
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2024
Recommended
• 2024

Establishment offering local specialties prepared with ultra fresh products in Ancenis.

An institution that this Table du Pêcheur, where fish and shellfish lovers revel in the Loire River. The establishment makes it a point of honour to highlight local specialities such as eels, mullets, shad or lampreys. Needless to say that the products are ultra fresh. Pike or steamed Loire pike-perch with white butter sauce, fried scallops with their trio of carrots with vanilla tangerine butter or sauerkraut from the royal sea with Nantes butter are some of the dishes you can enjoy.

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Members' reviews on LA TABLE DU PÊCHEUR

4.3/5
28 reviews
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Value for money
Kitchen quality
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Violaine Marchal
Violaine Marchal
Visited in april 2023
Cuisine raffinée, recettes originales. Un peu déçue de ne pas avoir pris le beurre blanc (car supplément de 5€
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Céline Lesné
Céline Lesné
Visited in april 2023
Un très bon moment à la table du pêcheur. La choucroute de la mer est succulente et le fois gras servis en portion (très) généreuse !
Le service est agréable et aux petits soins.
Franchement top !
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Ana Patricia Lorenzo
Ana Patricia Lorenzo
Visited in april 2023
2 parce que le personnel était sympa mais le menu de Pâques était vraiment insatisfaisant
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Maryline Berrue
Maryline Berrue
Visited in april 2023
Nous avons pris un plateau de fruits de mer et c était succulent : fraicheur ; qualité et quantité c était parfait
Merci a vous
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Olivier Renier
Olivier Renier
Visited in april 2023
Excellent moment de déjeuner "menu de pâques" .
Bravo à toute l'équipe
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