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The Levys have been welcoming you with passion and warmth to this country inn for twenty-one years. A haven of peace on the left bank of the Canche, between Montreuil and Le Touquet, this address will not leave you insensitive. This old farmhouse, enlarged and redesigned, promises you a taste break that you will not soon forget. In fact, over the years, regulars have become friends of the couple. Comfortably seated, you will enjoy a local cuisine worthy of a starred man. The products are fresh, authentic and seasonal. The passionate chef has indeed studied with some of the great names in French gastronomy. Some of the house's highlights: Rossini beef fillet, lobster gratin, lobster fricassee with fresh pasta, whole roast pigeon per minute, pastry millefeuille, mousseline cream. The wine list is in tune with the wine list, rigorously selected. Homemade, a real firework display for your taste buds!
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