Results Regional cuisine restaurant Boulogne-Sur-Mer

L'ÎLOT VERT

Regional cuisine €€€
4.9/5
30 review
Closed - Open to 12h00 Opening hours

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Carte de l'emplacement de l'établissement
36, rue de Lille, 62200Boulogne-Sur-Mer, France
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03.21.92.01.62
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2024
Recommended
2024

Restaurant where the chef works with delicacy the best of the land and the sea.

Here is an exceptional restaurant nestled in the streets of the historic center of Boulogne-sur-Mer! Tony Régnier, the chef, works with modernity and delicacy the best of the land and the sea. The reduced menu guarantees the freshness of the dishes to the gourmets. It is a real pleasure to dine in the patio which gives its name to this green island... The three or four course menus take you on a culinary journey (for example: asparagus and mimosa egg, Dombes duck with beet and blueberries, then to finish a rice pudding with nougatine...).


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Members' reviews on L'ÎLOT VERT

4.9/5
30 reviews
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Value for money
Kitchen quality
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Visited in november 2023
Trés bon accueil et très bonne dégustation
Visited in november 2023
Délicieux et personnel attentionné
Visited in october 2023
Bonjour à tous
Ce samedi 23 octobre j ai eu l occasion de manger le midi
Repas parfait
Sauf le fromage
Trois petits morceaux sur une assiette vide
Au prix de 145 euros pour deux couverts
Une amélioration s impose sur ce plat
Le reste était parfait
Ludovic
Visited in october 2023
Fantastic menu de jeuner and the chef was not fazed by my dietary requirements of vegetarian, no cow's dairy. The fish de jour was devoured by my friends and the butternut squash veloute was sublime.
Visited in october 2023
Déjà venue en 2021 entre amies, nous en avions gardé un très bon souvenir ! Originaire de la région parisienne, j’ai décidé de refaire le déplacement cette année avec mes parents cette fois ci pour fêter leur anniversaire de mariage, et ils étaient conquis! Merci pour ce doux moment ! Je recommande vivement! On reviendra ☺️

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