To savor regional dishes in a restaurant located in Arras.
Between the two squares of Arras nestles the Little Rat Carrier... Don't miss it! Beyond its facade, it is a charming atmosphere, especially in its vaulted cellar, so typical of the place. You can enjoy the dishes of the region, such as welsh, andouillette and potjevleesch. Maroilles cheese is also featured in many dishes, either crispy as a starter or in a sauce on the chicken for our greatest pleasure. The foie gras is homemade, like all the dishes on the menu, and of the highest quality.
Further information
Opening time and information on LE PETIT RAT PORTEUR
Open Monday from 11:30 am to 2 pm and from 7 pm to 9:30 pm; Tuesday to Saturday from 11:30 am to 2 pm and from 6 pm to 9:30 pm; Sunday from 11:30 am to 2 pm. Reservation recommended. Menu : 15 € approximately. Children's menu : 8,50 €. Lunch formula : 14,90 € (express formula dish *drink+coffee among 5 dishes to choose from (fresh product) The dish of the day only at 12€). Wine by the glass. Groups welcome. Terrace. Room in the cellar.
Message from Management
Le Petit Rat Porteur, located between Arras' two emblematic squares, is a must for gourmets. Behind its charming façade lies a typical vaulted dining room where you can sample regional specialties. On the menu: welsh, andouillette, potjevleesch and other dishes based on maroilles, whether crisp as a starter or in sauce on chicken. The foie gras is homemade, as is the rest of the menu, which gives pride of place to fresh, local produce. It's a gourmet stopover that will delight your taste buds with classic Arras dishes revisited by the chef. What's more, the warm welcome completes the picture of this fine address.
Le service a été long mais le restaurant était complet.