LA B.F BRASSERIE
Bistrot – Brasserie
•
€
2024
Recommended
•
2024
Restaurant audomarois in the same time bar and brasserie proposing simple dishes and a refined kitchen.
Richard Verlenne, a native of the region and owner of the premises, is the son of pork butchers. That's how he inherited the idea of a job well done. This passion can be found in his two restaurants, both bars and brasseries. We eat here "à la bonne franquette". The dishes are simple: omelets, sausages, merguez, fried camembert... The dish of the day changes daily. You will not come here to taste a refined cuisine, but rather to find conviviality and to eat "a little piece", as they say!
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Members' reviews on LA B.F BRASSERIE
4.4/5
5 reviews
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Dommage, nous avons demandé une carafe d'eau dès le début et nous l'avons reçue, qu'après 3 demandes, à la fin du repas.
La nourriture est très bonne. Nous avons pris le menu à 20,90€ (entrée,plat, dessert. 3e de plus pour un pavé de boeuf.)
Le dessert est très bien, une glace (3 boule + chantilly) comprise dans le menu mais servie comme à la carte.
Décoration correcte. Grande terrasse pour l'été.
Serveuses très souriantes.
A vos fourchettes...