JEAN-MARIE BITAUBE TRAITEUR
French cuisine
•
€€
2024
Recommended
•
2024
Caterer based in Vianne, Jean-Marie Bitaubé is famous for his snails but also his seafood in Castejaloux.
Caterer all year round, Jean-Marie Bitaubé has established his laboratory in Vianne. He prepares good dishes for your romantic meals, your receptions and all other occasions. His specialty: snails that you can taste in the summer during the night markets of the bastide or others in the region. He has also diversified by opening a sales outlet in Casteljaloux, where he offers oysters and seafood.
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Members' reviews on JEAN-MARIE BITAUBE TRAITEUR
4/5
1 reviews
Value for money
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The menu is 20th with Gascon salad AND snails with wills. and not the salad or snails... Very good, friendly evening, the owners and the waiters are very pleasant.
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