2024
Recommended
•
2024
Restaurant where the chef and his team work with fresh and seasonal products, each dish is a true work of art.
At Coeur d'artichaut, you come to live an exceptional culinary experience in a setting that invites you to relax. Each dish is a true work of art, so beautiful that one would almost have qualms about tasting it. Chef Vincent Verhaeghe insists that he and his team work with fresh and seasonal products, with taste and attention to detail. The menu evolves regularly. The menus are available to take away as well as some sweets. The atmosphere is very cozy, in a large room bathed in light, with a modern and refined decoration.
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Members' reviews on AU COEUR D'ARTICHAUT
4.7/5
34 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in november 2023
J’ai adorer, un super service, et que dire de la cuisine qui est excellente.
Visited in november 2023
Top cuisine maison, avec des bon produit de la région, a essayer absolument ????
Visited in november 2023
Accueil et service agréable. Des plats de qualité et un soin à souligner! Parfait pour les épicuriens ou simplement pour passer un moment agréable et manger comme jamais ????
Visited in october 2023
Très bonne cuisine. Produits de très bonne qualité. Serveuse très sociable et disponible. Si vous aimez la cuisine de qualité n'hésitez pas à réserver. Très beau cadre.
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Excellente cuisine, par contre aucune amabilité de la personne qui fait l'accueille, visiblement nous devons la déranger (!).