LA FERME DE L’HAGHEDOORN
A friendly estaminet where you can sample typical Northern dishes. Ideal for a gourmet stopover in the heart of Flanders.
If we had to sum up this restaurant in one word, it would be conviviality. Managers Marie and Fabrice are on first-name terms with the (many) regulars. Of course, having been here for over 15 years, they know a lot of people! The red bricks and the decor are an immediate reminder that this is an estaminet, and the menu confirms this with all the must-haves of the North, including the carbonnade for which Marie and Fabrice won first place at the Flemish gastronomy festival. We also appreciated the soup offered on arrival. In short: fun and good!
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Further information
Opening time and information on LA FERME DE L’HAGHEDOORN
Open Sundays, Mondays and Thursdays from 12pm to 3pm; Fridays from 12pm to 3pm and 7pm to 0am; Saturdays from 7pm to 0am. Reservations recommended. Menu: approx. €20. Children's menu: €10.50. Dish of the day: €10. American Express, Chèque Vacances, Chèque Restaurant. Groups welcome (up to 120 people). Garden. Terrace. Children's playground.
Il y a 13 ans que des produits frais ????
Aujourd'hui des Tomates crevettes en plein février avec des crevettes congelées!
Mais le prix reste digne d'un estaminet et le cadre l est tout autant.
Merci pour le service aussi.
Accueil chaleureux je recommande cet établissement à 100%