2024
Recommended
•
2024
Restaurant made to share a warm moment offering seasonal products in Avesnelles.
Under the leadership of Sophie and Arnaud Denis, the owners, the chef, welcoming and relaxed, focuses on authenticity, quality and homemade food. This is why the restaurant has become a must in the region for those who want to share a warm moment around a Pen'tière kebab, the speciality, or a formula to discover the products of the Ch'Nord. Because here, the chef works with local products to the maximum. The menu changes every 6 months, depending on the season's products. If you feel like it, stay for a dance party!
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Members' reviews on LA PEN’TIÈRE
4.7/5
19 reviews
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Les assiettes sont copieuses et le personnel est vraiment agréable.
Une première fois pour ma part et pas la dernière.
Bravo à vous !
Nous reviendrons rapidement
Très calme, personnel et lieu accueillant